CITYSUPER 手工特寬條全蛋意大利粉 (250g)

Made in Italy, this CITYSUPER Artisan Pappardelle Egg Pasta is craftly made with fresh Italian eggs, with the high egg to flour ratio, 32% of egg, this egg pasta has the vivid yolk-yellow colour. The dough is kneaded by hand so retains the flavour and chewy texture, ideal for pairing with rich, meat-based sauces, such as Bolognese.

Store in cool dry place

*Photo for reference only.