The brand has been producing pasta for over 130 years, selecting excellent primary materials, grinding all the wheat in the own mill, drawing process by bronze plates, slow drying at low temperature, creating the unique pasta. This Farfalle is suitable for pairing with sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.
