FUTABA 味噌湯用海藻乾 (100g)

The Japanese love to drink miso soup, almost every day! If you like to drink as well, you might make it yourself at home. Just simply cook the Japanese miso with water or bonito broth, boil it up, then add this delicious Dried Seaweed to create a delicious miso soup easily!

Store in cool dry place

*Photo for reference only.