CERTIFIED ANGUS BEEF ® 美國認證安格斯去骨牛小排 (薄片火鍋) [經解凍處理] (190g)

High in marbling and flavourful, Short Rib is the must-have ingredient for Shabu Shabu. This thin-cut USA Prime Beef Short Rib Boneless has fine marbling, which is evenly distributed, whether it is used as the ingredient for Shabu Shabu or Hong Kong style hot-pot, both are delicious and tender!

Recommend to consume within 2 days

Keep refrigerated

*Photo for reference only.